Enjoy an enlightening tour of Naples and folded pizza, a classic Neapolitan treat. Your panoramic drive will present views from affluent Posillipo Hill and of the imposing Castle Nuovo. The castle’s five towers make it one of Naples’ most recognizable landmarks. You will also see the Egg Castle, which holds a commanding position on the sea. In time, you will reach Spaccanapoli, a long street whose name means “Naples splitter,” a reference to it somewhat dividing the city in two. Here, you will visit the Jesuit church Gesú Nuovo and the Church of Santa Chiara, which was founded in 1310 and features an austere Provencal-Gothic style. To delve even deeper into daily life, you will walk through the narrow streets of Old Town, which UNESCO has declared a Cultural Heritage site. As you will discover, there is no better setting for an espresso and portafoglio or folded pizza, as the dish was invented in Naples.

HIGHLIGHTS:
• Drive through Naples taking in the panoramic views and passing key landmarks. • See two castles and several churches among the architectural highlights. • Walk through Old Town and pause to enjoy folded pizza, a treat invented in Naples.

OVERVIEW

Become immersed in the Dominican culture by experiencing the local cuisine, spirits and dances firsthand. While pausing for photos along the seaside boulevard El Malecon, you will discover a bit about the local history, which you will delve into more deeply at the engaging Confluence Ethnographic Gallery. Besides browsing the museum’s exhibits – which cover topics ranging from piracy to Carnival celebrations – you will enjoy a tasting of premium Dominican rum, most likely a selection from Ron Barceló, a brand made with 100% sugarcane juice. The restaurant La Catalina will serve as the venue for the remaining festivities, which begin with a performance of merengue, a lively dance so emblematic of the national identity that UNESCO recognized it on its Intangible Cultural Heritage list. You will be encouraged to join the costumed dancers, who will be happy to show you the steps. A delightful lunch of traditional Dominican stew known as sancocho follows.

HIGHLIGHTS

• Delve into the Dominican culture and history through immersive experiences.
• Browse an ethnographic museum and sample a popular premium Dominican rum.
• Watch costumed dancers perform the merengue and join in the fun if you wish.
• Dine on a traditional Dominican stew at the atmospheric restaurant La Catalina.

HELPFUL HINTS

• Dress in weather-appropriate clothing.
• Wear flat comfortable walking shoes.

Drive through the beautiful Andalucia region to an acclaimed cheese-producing village for an insider’s look at the artisanal process and to sample the most representative cheeses. The most well-known and award-winning cheese is El Bosqueño, a smooth textured, light-colored cheese, manufactured in the most traditional way. This particular cheese, made from Grazalemeña sheep’s milk, is distributed nationally and exported to countries like the UK, USA, Japan, Italy, Sweden and Belgium. You will also browse a cheese museum with displays of cheese-making hand tools and exhibits detailing the history of cheese production in the area. Afterwards, you will enjoy a sampling that may include an emborrado cheese cured in olive oil and wheat bran. Other cheeses produced here are cured with fresh spices such as rosemary and paprika. To complement the experience, you will be served a glass of locally produced wine.

HIGHLIGHTS:
• See how several award-winning cheeses are produced in the town of El Bosque.
• Browse a cheese museum with displays that trace the importance of cheese in this region.
• Sample various cheeses made with milk from payoya goats and Grazalemeña sheep.

Meander through a fragrant herb garden in a 19th-century farm and then savor a delightful lunch of traditional Slovenian dishes. As an introduction to the country’s limestone karst region, you will pause to take in the sweeping views from a castle that overlooks the Gulf of Trieste. The culinary experience unfolds at a charming local family homestead, where a husband and wife grow and prepare herbs and dishes themselves. You'll discover the herbs they cultivate for culinary and medicinal purposes, such as sage, fennel, and balm mint. The karst terrain also nurtures the growth of fragrant lavender, adding to the region's aromatic allure. As you will discover during the lunch that follows, many of the herbs have been used in the dishes. To complement the meal, you will be served Teran wine, a dark-ruby wine sometimes called King of the Karst.

Explore a wetland nature reserve on reclaimed land that now supports an abundance of indigenous flora and fauna. Salt pans covered much of this area for centuries, and it wasn’t until about 50 years ago that the brackish wetlands became an important habitat for flora and fauna. As you walk through this wonderfully unique ecosystem, a naturalist will describe the transformation of the reserve and how environmentalists prevented it from becoming an industrial zone. Nearly 250 types of birds—more than half the species in the entire country of Slovenia—have been spotted there, including Eurasian reed warblers, black-winged stilts and squacco herons. You can also expect to see a huge variety of colorful butterflies flitting about. Halophytes are among the more intriguing plants found in the wetlands, as they thrive in salty ground. From a distance, these succulents appear to have ice on their leaves, but it is actually dried salt that the plants exude from their glands.

HIGHLIGHTS
• Gain insight into how former salt pans were transformed into a thriving wetland.
• Walk through a now-protected nature reserve with a naturalist guide.
• Observe abundant wildlife that includes more than half the bird species in Slovenia.

HELPFUL HINTS
• Dress in weather-appropriate clothing.
• Wear flat comfortable walking shoes.

Snap selfies at the most photogenic spots in and around Santorini, many of them iconic attractions that define the city. To ensure the best possible results, a selfie tutor will offer tips so you can capture just the right angle, lighting and composition for every shot. Selfie sticks are available and complemented by a convenient photo frame, enabling you to capture, share, and post the best pictures in the future.

As you walk and ride through Santorini, you will pause at designated selfie stops that include:
• Aroma Avlis restaurant
• Oia’s Blue-Domed churches
• Metropolitan Church of Ypapanti Thira

HIGHLIGHTS

• Take inspiring selfies at the most photogenic attractions in Santorini.
• Follow tips from your selfie tutor to ensure the very best pictures.
• Learn the historical significance of the locales while enjoying their dramatic settings.
• Sample a local glass of wine at Aroma Avlis, a hilltop restaurant with panoramic views.
• Pose in front of the blue-domed churches in Oia and explore the coastal town.
• Stand above the Metropolitan Church of Ypapanti Thira and capture the ultimate shot of the city Fira.

HELPFUL HINTS

• Wear casual, weather-appropriate clothing and comfortable walking shoes.
• Bring a hat, sunglasses and sunscreen.
• Be sure your phone or camera is fully charged.

OVERVIEW

Bicycle through neighborhoods and areas known more to locals than visitors, an experience that will leave you with a genuine understanding of daily life in Valencia. Fishermen founded the residential district El Cabanyal in the 13th century, and it is an excellent place for bicycling, as the streets are relatively flat and easy to negotiate, freeing you to really enjoy the setting. While bicycling through the outskirts of Alboraya, you will likely pass farmhouses surrounded by fields of vegetables and chufa, a vitamin-rich superfood known more casually as tiger nuts. It is also well-known for producing horchata, a beloved chilled beverage made with the milky juice of chufa and sugar. Valencia is synonymous with orchata, and you will enjoy a tasting at an authentic, local establishment before bicycling toward Malvarrosa Beach. The fresh sea air and views of the lively promenade along the golden sand will make the final leg of your journey more memorable.

HIGHLIGHTS

• Bicycle through areas of Valencia unknown to most visitors for a true glimpse at daily life.
• Pass a beach, farmhouse and field where you will see the diversity of local crops.
• Sample authentic horchata, beloved chilled beverage made with the milky juice of chufa and sugar

HELPFUL HINTS

• Dress in weather-appropriate clothing.
• Wear flat comfortable walking shoes.

Snap selfies at the most photogenic spots in and around Santorini, many of them iconic attractions that define the city. To ensure the best possible results, a selfie tutor will offer tips so you can capture just the right angle, lighting and composition for every shot. Selfie sticks are available and complemented by a convenient photo frame, enabling you to capture, share, and post the best pictures in the future.

As you walk and ride through Santorini, you will pause at designated selfie stops that include:
• Aroma Avlis restaurant
• Oia’s Blue-Domed churches
• Metropolitan Church of Ypapanti Thira

HIGHLIGHTS

• Take inspiring selfies at the most photogenic attractions in Santorini.
• Follow tips from your selfie tutor to ensure the very best pictures.
• Learn the historical significance of the locales while enjoying their dramatic settings.
• Sample a local glass of wine at Aroma Avlis, a hilltop restaurant with panoramic views.
• Pose in front of the blue-domed churches in Oia and explore the coastal town.
• Stand above the Metropolitan Church of Ypapanti Thira and capture the ultimate shot of the city Fira.

HELPFUL HINTS

• Wear casual, weather-appropriate clothing and comfortable walking shoes.
• Bring a hat, sunglasses and sunscreen.
• Be sure your phone or camera is fully charged.

Delight in the medieval character of Taormina while strolling its atmospheric streets and admiring landmarks such the Greek theater from the 2nd century. After departing from the pier, you will have a short panoramic tour of Messina. Continuing along the coast to the south, you will approach Taormina, an ancient city that rises almost perpendicularly from the sea. It’s a beautiful setting with an alluring medieval character, as you will discover while navigating its narrow, cobbled streets. As French author Guy de Maupassant wrote of his stay in 1883, “Were a man to pass a single day in Sicily and ask, ‘What must one see?’ I would answer him without hesitation, Taormina.” Among the highlights are the Arabian-influenced Palazzo Corvaja and the ruins of a 2nd-century Greek theater. It sits on a seaside hilltop with a view of Mount Etna that is so inspiring that it can detract from the entertainers that still perform there in the summer. After visiting, you will enjoy free time to wander about the areas that interest you the most. You might take in the views from the fragrant public garden or shop along boutique-lined Corso Umberto. The most popular merchandise includes designer fashions, jewelry and colorful ceramic pine cones, a Sicilian symbol of hospitality.

Race through Boka Bay in a speedboat and enjoy a refreshing swim in the Blue Cave and in the sparkling waters that rim a nearby beach. Although officially known as the Bay of Kotor, Boka – as it is called locally – is considered the southernmost fjord in Europe because of its wild landscape and precipitous cliffs that plummet into the sea. Zipping along its rocky coast in a speedboat will be an exhilarating experience, especially on the approach to the Blue Cave. Expect to be awed by the brilliant blue water and the hue that it casts on the cave’s interior, both the result of the way the sunlight reflects off the sandy bottom of the sea. You will have the opportunity to swim in this enchanting setting before zipping off to Rose Beach on the tip of the Lustica Peninsula. Sheltered by the surrounding mountains and forests, the water there is typically calm.

HIGHLIGHTS
• Zip through the typically calm waters of Boka Bay on a speedboat.
• Swim in a seaside cave known for its brilliant blue water, which reflects on the interior.
• Pause for a swim at Rose Beach, yet another idyllic spot on the bay.

HELPFUL HINTS
• Dress in weather-appropriate clothing.
• Wear flat comfortable walking shoes.

OVERVIEW

Watch a fascinating woodworking demonstration in Sorrento and wander through the ruins of Pompeii, which reveal ancient life in a surprisingly candid way. The craftsmen will demonstrate the art of intarsia or wood inlay, which has long been associated with Sorrento. During free time that follows you might browse the boutiques and dine on your own. If you stop for lunch, be sure try a glass of chilled Limoncello, a sweet lemon-flavored liquor that has been produced locally for more than a century. You will then head to Pompeii, a Roman town forever known for the catastrophic eruption of Mount Vesuvius that buried it under ash and pumice in 79 AD. After watching artisans hand-carve classic cameos, you will meander through the excavated ruins. The buildings are largely intact, frescoes adorn the villas and everyday objects are scattered about, just as they were when the volcano erupted. Expect to see ancient baths, temples and residences with intricate mosaic floors.

HIGHLIGHTS

• Watch woodworkers demonstrate the art of intarsia or wood inlay, a specialty in Sorrento.
• Browse Sorrento’s museums and boutiques or dine on your own during free time.
• See the artistry behind the making of traditional cameos in Pompeii.
• Walk through the ruins of Pompeii for an eye-opening look into ancient life.

HELPFUL HINTS

• Dress in weather-appropriate clothing.
• Wear flat comfortable walking shoes.

Learn to make traditional paella at a farm in nearby L’Horta, an agricultural region on the outskirts of Valencia where most of the ingredients grow or can be found. Valencians often spend weekends in L’Horta to relax and enjoy a dinner of paella. The gathering is a ritual of sorts, in which families come together to socialize and dine on a dish that was first prepared in this area in the 15th or 16th century. The owner of the farm will show you around the grounds and point out some of the many garden items that will end up in your paella. You will then join a hands-on workshop and learn the basics of preparing this once-humble dish from scratch. While the dish is simmering in a large circular pan, you will toast the upcoming meal with a glass of sangria. When the paella is finished, you might taste it straight from the pan, another Valencian tradition.

HIGHLIGHTS:
• Visit the farming region of L’Horta, where Valencians often spend weekends relaxing.
• Tour a farm where many of the ingredients for paella are grown.
• Learn to make traditional paella in a hands-on workshop on the farm.
• Dine on the freshly made paella, perhaps straight from the pan, which is a tradition.